Programs of Study

• Associate in Science (A.S.) Degree
  • Baking & Pastry Arts*
  • Business Administration
  • Culinary Arts*
  • Hospitality Management**
• Bachelor of Science (B.S.) Degree
  • Applied Food Science
  • Business Studies
  • Corporate Accounting and Financial Analysis
  • Culinary Nutrition
  
  
  • Food & Beverage Entrepreneurship
  • Food & Beverage Industry Management (2+2)
  • Health Science
  • Hospitality Management
  • Liberal Studies
  • Marketing & Advertising
  • Psychology
  • Public Health
  • Sports, Entertainment, Event - Management
• Bachelor of Science in Business Administration (B.S.B.A.) Degree
  • ​Business Administration
  • Entrepreneurship
• Bachelor of Science in Nursing (B.S.N.) Degree
  • Nursing

• Combined Degrees

  • Combined Degrees: Health Science B.S./Public Health M.P.H.
  • Combined Degrees: Psychology B.S./Addiction Counseling M.S.
  • Combined Degrees: Psychology B.S./Clinical Mental Health Counseling M.S.
  • Combined Degrees: Psychology B.S./Public Health M.P.H.
  • Combined Degrees: Public Health B.S./Public Health M.P.H.
• Minor
  • Beverage Service Management
  • Craft Brewing
  • Culinary Sustainability
  
  
  • Economics
  • Entrepreneurship
  • Food Studies
  • Gender Studies
  • Media & Communication
  • Nutrition
  • Psychology
  • Public Health
  • Sommelier Management

*An Associate in Applied Science degree is offered at the Charlotte Campus in lieu of an Associate in Science degree in accordance with North Carolina Higher Education Regulations.

**North Carolina state licensure is pending for this program.