Tuition and Fees
The following tuition is effective for the 2019–20 academic year. Tuition is subject to change annually and is applicable to all students, including those in an approved off-campus program. For purposes of financial aid eligibility, full-time status is determined on a term basis. When repeating courses already attempted, students may be assessed a fee for those courses. Students are assessed tuition upon course registration each term. Summer is considered a separate term.
|Academic Courses||$224 per quarter credit hour/$1008 per course|
|Laboratory Courses||$440 per quarter credit hour/$1,320 per lab|
Disciplines CUL (Culinary Arts) and BPA (Baking & Pastry Arts) mostly designate laboratory courses.
Students may purchase blocks of meals through our Wildcat Meals plan. Wildcat Meals may be used at any time and as many times as the student wishes during the academic year. Meals are bought in blocks and can be purchased at dining services on campus.
All of the meals must be used before the end of the academic year in which they are purchased. The cost of the plan is nonrefundable.
|50 meal block with $200 flex dollars||$550|
|25 meal block with $25 flex dollars||$440|
|25 meal block with $10 flex dollars||$220|
|10 meal block||$90|